Wednesday, August 5, 2009

Morning Quinoa Porridge


Morning Quinoa Porridge

1/2 cup dry Quinoa
1 Banana~peeled
1 small container black berries
1 medium apple
honey
1 sm. pinch sea salt





Instructions:

Cook Quinoa in 1 C. water until the grain turns into tiny spirals, and is soft. saute chopped apple until tender, add the black berries, and cook until color starts to bleed into the apple a bit. add the cooked fruits to the cooked quinoa, and mix in honey to taste. chop a banana and add to the top. sprinkle chopped nuts over top if you wish. serve hot.

This recipe is perfect for a morning boost of awesome energy. enjoy!

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